•  Inspired by Authentic Korean Flavors: This rub captures the essence of Korean BBQ with bold and colorful seasonings, including paprika, black pepper, sesame, ginger, chilli, and more.

Created after our time spent in Argentina, and meaty weekends cooking asado on the parrilla. To us, there is nothing better than cooking big hearty chunks of beef and lamb, outside!

Montreal Steak & Burger Seasoning is for steaks. Big steaks not to be missed steaks.

This is the one rub to rule them all. Bacon Honey Jalapeño…seriously what is not to like!!  We use this with Sweet Bones & Butts for the maximum in colour.

Spices, chillies & umami for maximum effect, this is a serious competition BBQ rub and best enjoyed with pork & chicken.

Dirty Cow Beef BBQ Rub was developed to deliver Maximum Crustal Distortion and super bark power for Brisket & Beef Ribs in a low & slow cooking environment. Dirty Cow Beef BBQ Rub has uber umami impact using both natural and super natural flavour force enhancers.

Our Shawarma seasoning is full of Middle Eastern promise. Spices from India, North Africa and Europe collide head on in a proliferation of tonguetastic flavours.

Delicious paired with lamb or vegetables

A flavorful blend of herbs and spices, perfect for enhancing the taste of various cuisines.

The Impressive Rooster brings fusion to wings with buffalo style sriracha double punch combination pow pow ???? Ultimate Buffalo Wing prize fighter!!

You can't have a Pitboss who isn't smoky, we thought! So we took that sucker to smoky town and back again

Savoury and sweet with sesame, asian pear, gochugang this works amazingly well with all proteins. Add to noodles, glaze beef ribs, smother chicken

The ultimate rib and chicken glaze! With our take on the Kansas City classic tomato based sweet an’ sticky BBQ Sauce! Use it for Ribdiculous results on your Q!!!